Wow your family with a quick, tasty, and delicious dessert in a jiffy! It is very fast to make and easy to make Orkay Bisibelebhat in a snap of finger now. Get creative with your own personalize recipes with Orkay Bisibelebhat Masala. Surprise your family with a no compromise traditional Bisibelebhat. Spring a quick, healthy easy and delicious lunch box when kids go to school or to office. It is simple.
Cook rice and dal separately. Mix the cooked rice and dal together in a vessel and add water to this mix. Boil the mix on high flame. The mix slowly thickens to a broth. While the thickening is half way, add salt and a pinch of sugar (if desired) to this broth. Then add Orkay Bisibelebhat Masala to this mix. Add tamarind extract to the broth and keep boiling till the broth becomes viscous. Add seasoning to this mix and garnish with chopped coriander leaves on top. Bisibelebhat is ready to serve.
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Easy to make Orkay Vangibhat in a snap of finger now. Get creative with your own personalize recipes with Orkay Vangibhat Masala. Surprise your family with a no compromise traditional Vangibhat. Spring a quick, healthy easy and delicious lunch box when kids go to school or to office. It is simple.
Cook rice. Make a curry of vegetables or sautee vegetables on a wok. Add Orkay Vangibhat Masala to the sautéed vegetables. Mix the vegetables and Orkay Vangibhat masala well. Add the cooked rice to the wok. Mix the vegetables, rice and Orkay Vangibhat Masala thoroughly. Add a pinch of sugar. Additional salt may be added if desired.
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Wow your family with a quick, tasty, and delicious Indian soup in a jiffy! It is very fast to make and easy to make Orkay Rasam in a snap of finger now. Get creative with your own personalize recipes with Orkay Rasam Masala. Rasam is rich in antioxidants. Surprise your family with a no compromise traditional Rasam. Spring a quick, healthy easy and delicious starter during your parties. It is simple.
Cook dal separately. Mix the cooked dal with cooked tomato in a vessel and add water to this mix. Boil the mix on high flame. Boil for 10 minutes. Add Orkay Rasam Masala, salt, tamarind extract and a pinch of sugar(if desired) to this broth. Keep boiling till the broth for another 5 minutes. Add seasoning to this mix and garnish with chopped coriander leaves on top. Rasam is ready to serve.
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Wow your family with a quick, tasty, and delicious Indian broth in a jiffy! It is very fast to make and easy to make Orkay Sambar in a snap of finger now. Get creative with your own personalize recipes with Orkay Sambar Masala. Surprise your family with a no compromise traditional Sambar. It is simple.
Cook dal separately. Mix the cooked dal with cooked vegetables, tomato etc in a vessel. Add water to this mix. Boil the mix on high flame. Boil for 10 minutes. Add Orkay Sambar Masala, salt, tamarind extract and a pinch of sugar (if desired) to this broth. Keep boiling till the broth for another 5 minutes. Add seasoning to this mix and garnish with chopped coriander leaves on top. Sambar is ready to serve.
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Spice up your delicious Indian Sabzi, pulao or curry in a jiffy! It is very easy to bring out the best of your dish with Orkay Garam Masala. Get creative with your own personalize recipes with Orkay Garam Masala. It is simple to use.
Make a curry, sabzi or pulao of your choice and method. Add Orkay Garam Masala, to the dish at the end of the process and mix well. Orkay Garam Masala can be added to tadka also. It can bring out the best flavours from your favourite dish.
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